Mistella, Vino Pizza e Cucina

Really high quality pizzeria restaurant. The appetizers, despite their simplicity, are delicious: the breasts with mortadella and stracciatella are worth flying away from (but the burnt wheat bruschetta with stracciatella and datterini tomatoes is no joke either). The pizza dough is really light and digestible, perhaps the ingredients could have been a little tastier, but in general it was very good. The atmosphere is what puts the icing on the cake Instagram - azonzoconchiara

Wonderful place, everything is so delicious

It was the first time I came to this restaurant and I was pleasantly surprised by the goodness of the dishes, especially the parmigiana!! The first courses are very good and also very abundant without neglecting the second courses, which are also very good. I will definitely be back!

A historic pizzeria in Cerignola, with unquestionable quality. The environment is classic and welcoming, both inside and in its summer version outside. Very digestible pizza dough and high quality ingredients. Excellent value for money and impeccable service. Well done.

If you are looking for one of the best gluten-free pizzas then it is definitely the right place because it is so good and digestible that it is preferred even by those who tolerate gluten easily. Also possible to use lactose-free products. Really satisfied. Absolutely average prices and helpful staff.The only precaution: the service times need to be reviewed.For the rest really super highly recommended.

Great place to have a bite. Food is top quality and service is quick. The waiters and staff are very personable and kind.

Elegant and refined restaurant in the center of Cerignola, very respectful of the historical architecture: you eat in rooms with terracotta floors and expertly restored star vaults.The menu offers both traditional and modern dishes, all super inviting, well cooked with local and very fresh products.All the first courses can also be made for celiacs: the gluten-free pasta is handmade by the cook and is literally indistinguishable from the normal one!Some desserts are also gluten-free: the chocolate cake is absolutely worth trying.Thanks to the fact that we had lunch at a less crowded time, it was pleasant to listen to anecdotes and stories from the owner.A fantastic find, we will definitely be back!

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